Private label and own label
Your brand, made in our kitchen. Ready meals and desserts developed to your brief, packed in your livery and made to BRC Grade A standards.
An 80,000 sq ft production facility in Wigan, offering hand-crafted or fully automated production with the consistency retailers rely on.

80,000 sq ft production facility in Wigan, Greater Manchester
Hand-crafted or fully automated production
Grade A BRC Global Standard accreditation
Continued investment in capacity and energy-efficient equipment
Our 80,000 sq ft production facility in Wigan offers a high level of hand-crafted or fully automated dishes, providing our customers with a reliable, consistent and high-quality end product.

Automated tray filling and sealing, for consistency at volume.

For dishes that need a chef's touch.

Sealed trays pass through an inspection unit on the line.

Investment in our production site has always been a priority, and it has resulted in a consistency of product and capacity which is second to none. Significant investment has allowed us to expand and increase our production capacity.
We continue to replace and upgrade existing machinery with energy-efficient systems. In 2025 the site headcount was set to grow by 20% by the end of spring, with further expansion over the summer.
To confirm with FoodPro: Capacity figures (for example meals per week or per shift), number of lines, and blast-freezing and cold-store capacity on site.Chapel Lane, Wigan
Your brand, made in our kitchen. Ready meals and desserts developed to your brief, packed in your livery and made to BRC Grade A standards.
From your brief to a finished, packed product. Our in-house NPD kitchen develops new dishes and adapts existing ones to your customers' tastes and your price point.
We produce our own range of packaging for our product lines, and keep looking for ways to use less of it.
Tell us what you're looking for: an existing dish for your shelves, an own-label range, or something new from our development kitchen. A member of our sales team will get back to you.